Ching's Secret Dark Soy Sauce
Dark soy sauce is an essential ingredient for the traditional chinese cusine at home. The sauce is made from a mixture of sugar, soybeans and water which is then fermented that results in this distilled liquid.
Use it to make fried rice, noodles, chowmein, chicken manchurian or any other Chinese dish. You can even use it as a dipping sauce for dishes like momos, spring rolls etc.